Peanut Butter Fingers

Barilyn
via Alpine School District

3/4 cup butter
3/4 cup sugar
3/4 cup brown sugar
2 eggs
1/4 teaspoon salt
3/4 cup peanut butter
1/2 teaspoon vanilla
1 1/2 cups flour
1 cup rolled oats
chocolate chips

Mix all ingredients together and press thin in a jelly roll pan. Bake at 350 degrees fro 10 minuts. Sprinkle with chocolate chips and return to oven to melt. Spread evenly. Let cool and then top with frosting.

Frosting:
1/2 cup butter
1/2 cup peanut butter
2/3 cup powdered sugar
2 Tablespoons water (or milk?)
1/2 teaspoon vanilla

Spread on cooled bars.

Reese's Peanut Butter & Chocolate Cupcakes

Lisha Whitehead

I don't have the recipe for the cupcakes, but I do have the icing recipe. These were so yummy. She stuck half a mini Reese's Peanut Butter Cup in the center of the cupcake and then drizzled them with caramel and topped them with crumbled Reese's cups.

Thanks, Lisha! These were so yummy!!

1/2 cup (1 stick) unsalted butter at room temperature
1 cup creamy peanut butter
1 (8 oz.) package cream cheese at room temperature
4 cups powdered sugar
1 Tablespoon milk