Wednesday, December 17, 2008

Mango Salsa

Maria Padilla

2 tomatoes, diced
1 Mango, diced
2 Tablespoons onion, diced
2 Tablespoons cilantro, diced
1 Jalapeno, seeded and diced
1 Tablespoon orange juice
1/2 teaspoon salt

Combine all ingredients and refrigerate for 6 hours. Serve with tortilla chips.

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